About Us

‘Baan’ means ‘home’ in Thai. And from the moment you walk through our doors, that’s exactly how we want you to feel; warm, welcome, and part of the family.

Behind every dish at Baan Coastal lies our family’s lifelong love affair with Thai cuisine – a passion passed down through generations and carried across the world.

It started in the bustling kitchens of Bangkok, where our family were trained in some of the city’s finest restaurants,

mastering the art of authentic Thai cuisine and the warm hospitality for which Thailand is renowned.

That fire brought our passion and traditions to Southport. Today, Baan Coastal is proudly family-owned and operated, where every member plays a part from the heat of the kitchen to the warm welcome at the door.

Alongside our authentic Thai classics, we serve handcrafted, succulent sushi, freshly prepared to order using only the finest ingredients. And for those craving something extraordinary, we are proud to offer Southport’s unique Hot Stone Dining Experience, allowing guests to cook premium steaks, seafood, and other selected dishes on a sizzling volcanic stone at their table, exactly the way they like them.